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Lavender is an aromatic perennial evergreen shrub.
Rose hips make great jellies, sauces, syrups, soups and seasoning, and even fruit leather.
Curd Powder is a cream colored, free flowing powder that has a mild, salty flavor.
Black lemons are actually dried limes, and owe their misnomer to English translation from Arabic.
Fenugreek seeds have a slightly bitter taste similar to celery, maple syrup or burnt sugar.
Basil is used around the world in many different cuisines with good reason.
Native to the higher Himalayas, the Rhododendron Trees are home to the Rhododendron flower which because of its rare atmospheric condition, contain many beneficial properties.